Cast Aluminium Two-Part Burger Press Even patties, every single time.
Great burgers don't have to be complicated. Start with good produce and the right tool, and the rest is easy.
This two-part cast aluminium press shapes every patty to the same size and thickness, so the whole batch cooks at the same rate and finishes looking as good as it tastes. Press, open, and the patty comes out ready for the grill or the pan.
With the shaping handled, you're free to spend your effort where it counts: bolder flavours, fillings you want to try, a thicker or thinner patty depending on the burger you're building. Make every burger your own.
What it does for you
Consistent results — same diameter and thickness across the batch, so nothing overcooks while another one is still raw in the middle
Two-part design — the press opens to release the patty, so no hand-shaping and no patties falling apart before they hit the heat
Cast aluminium build — solid and weighty in the hand, with no flex when you press
Room to experiment — works with straight mince or your own blends and stuffed fillings